Indulge in the rich and creamy flavor of the 40% BAHANDI Milk Chocolate, made with single origin cacao, whole milk powder, and cane sugar. Named after the word “BAHANDI,” which means riches in Samar Island, this chocolate bar is truly a luxurious treat. Awarded SILVER in the International Chocolate Awards – AMERICAS 2021-22 competition, this bar is sure to satisfy even the most discerning chocolate lovers. With 85g of pure indulgence, this chocolate bar is perfect for sharing or savoring all to yourself. Experience the richness and flavor of BAHANDI Milk Chocolate today.
$15.00
Indulge in the rich and creamy flavor of the 40% BAHANDI Milk Chocolate, made with single origin cacao, whole milk powder, and cane sugar. Named after the word “BAHANDI,” which means riches in Samar Island, this chocolate bar is truly a luxurious treat. Awarded SILVER in the International Chocolate Awards – AMERICAS 2021-22 competition, this bar is sure to satisfy even the most discerning chocolate lovers. With 85g of pure indulgence, this chocolate bar is perfect for sharing or savoring all to yourself. Experience the richness and flavor of BAHANDI Milk Chocolate today.
$15.00
Bahandi 40% Milk Chocolate — Award-Winning Philippine Cacao
Smooth, creamy, and rooted in the rich cacao-growing traditions of the Philippines. Bahandi, meaning treasure, is our 40% Milk Chocolate, crafted from cacao sourced directly from our partner farm in Calbayog City, Samar, Philippines.
Bronze Award — Americas International Chocolate Awards
Bahandi was recognized with a Bronze Award at the Americas International Chocolate Awards, celebrating the quality and character of this Philippine-grown cacao.
Our cacao comes from Apoy Benit’s Cacao Agricultural Farming, an OCCP-certified organic farm, where cacao is carefully grown and harvested with a focus on quality and the natural character of the bean. By working with cacao from its origin, we’re able to showcase the distinctive qualities of Philippine cacao while transforming it into a smooth, approachable milk chocolate.
Made with 40% cacao, Bahandi balances rich cocoa notes with creamy milk and gentle sweetness. The result is a silky chocolate with satisfying cocoa depth and a smooth, lingering finish.
More than just a chocolate bar, Bahandi is a celebration of Philippine cacao—from the farm in Calbayog City to every bite.
Philippine cacao. Award-winning chocolate. A treasure worth savoring.
Enjoy free shipping on orders $100 and above.
| Weight | 0.2375 lbs |
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$15.00
Bahandi 40% Milk Chocolate — Award-Winning Philippine Cacao
Smooth, creamy, and rooted in the rich cacao-growing traditions of the Philippines. Bahandi, meaning treasure, is our 40% Milk Chocolate, crafted from cacao sourced directly from our partner farm in Calbayog City, Samar, Philippines.
Bronze Award — Americas International Chocolate Awards
Bahandi was recognized with a Bronze Award at the Americas International Chocolate Awards, celebrating the quality and character of this Philippine-grown cacao.
Our cacao comes from Apoy Benit’s Cacao Agricultural Farming, an OCCP-certified organic farm, where cacao is carefully grown and harvested with a focus on quality and the natural character of the bean. By working with cacao from its origin, we’re able to showcase the distinctive qualities of Philippine cacao while transforming it into a smooth, approachable milk chocolate.
Made with 40% cacao, Bahandi balances rich cocoa notes with creamy milk and gentle sweetness. The result is a silky chocolate with satisfying cocoa depth and a smooth, lingering finish.
More than just a chocolate bar, Bahandi is a celebration of Philippine cacao—from the farm in Calbayog City to every bite.
Philippine cacao. Award-winning chocolate. A treasure worth savoring.
Enjoy free shipping on orders $100 and above.
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